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Crock-Pot Klondike Roasted Potatoes

  • Prep Time: 5 Minutes
  • Cook Time: 4 Hours
  • Servings:

Ingredients

6-8 Klondike GoldustTM potatoes

2 Tbs. butter

2 Tbs. olive oil

2 tsp. salt

1 tsp. pepper

2 tsp. thyme

2 tsp. basil

Preparation Steps

In a large bowl add potatoes, olive oil, salt, pepper, thyme, and basil. Mix together until well combined.

Place butter and potato mixture in Crock-Pot.

Cover and cook on low for 6 hours or high for 3-4 hours.